3-Ingredient Spicy Macaroni and Cheese
This 3-Ingredient Spicy Macaroni and Cheese is the ultimate easy weeknight dinner recipe made with boxed mac and cheese, ground beef, and spicy Rotel tomatoes for a creamy, cheesy meal the whole family will love. Perfect for busy moms, quick family dinners, and kid-friendly comfort food, this easy spicy mac and cheese recipe comes together in just 20 minutes with simple pantry ingredients.
Ingredients
- Boxed Mac and Cheese: Any brand will do follow the package instructions.
- 1 15oz Spicy Rotel Chilis
- 1 lb Ground Beef
Instructions
Step 1: Brown the Ground Beef
- In a large skillet over medium heat, cook the ground beef until fully browned. Break the meat apart with a wooden spoon while cooking. Drain excess grease if needed.
Step 2: Cook the Macaroni
- While the beef cooks, prepare the boxed macaroni and cheese according to package directions. Drain the pasta and stir in the cheese sauce mixture.
Step 3: Add the Rotel
- Pour the can of spicy Rotel tomatoes and green chilies directly into the skillet with the cooked beef. Stir well and let it simmer for about 2 to 3 minutes.
Step 4: Combine Everything
- Add the prepared macaroni and cheese into the skillet with the beef and Rotel mixture. Stir everything together until fully combined and creamy.
Step 5: Serve Hot
- Serve immediately while warm and creamy. Add extra cheese or toppings if desired.
Nutrition
Serving: 1servingCalories: 275kcalCarbohydrates: 21gProtein: 14gFat: 15gSaturated Fat: 6gCholesterol: 48mgSodium: 515mgFiber: 2gSugar: 2g
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